{"id":241,"date":"2008-05-30T13:17:56","date_gmt":"2008-05-30T17:17:56","guid":{"rendered":"https:\/\/tyronepa.com\/v3\/?p=241"},"modified":"2008-05-30T13:17:56","modified_gmt":"2008-05-30T17:17:56","slug":"food-network-to-visit-delgrosso%e2%80%99s-amusement-park","status":"publish","type":"post","link":"https:\/\/tyronepa.com\/?p=241","title":{"rendered":"Food Network to visit DelGrosso\u2019s Amusement Park"},"content":{"rendered":"<p>On Wednesday, June 4, the Food Network will be coming to DelGrosso\u2019s Amusement Park to tape the first Spaghetti Wednesday of the year for their hit TV show \u201cUnwrapped\u201d, with host Marc Summers.<br \/>\nWhether you\u2019re a Food Network enthusiast, a fan of the show, or wish to be seen on national TV, officials hope you\u2019ll join the DelGrosso family in welcoming the \u201cUnwrapped\u201d production team to show them and the entire country what a wonderful place central Pennsylvania can be for great food and fun.<br \/>\nThe \u201cUnwrapped\u201d crew will begin taping at the park at 4:30 p.m., and your best chance to see them in action will be to come at that time.\u00a0The shoot at DelGrosso\u2019s Amusement Park will end a full day of taping at DelGrosso Foods where the process of making pasta sauce will be captured in detail as part of the program.<br \/>\nFood Network\u2019s \u201cUnwrapped\u201d reveals the answers to these questions and more.\u00a0Each week, host Marc Summers teaches viewers how food is manufactured, from cans of fruit cocktail and cherry cordials to Super Blow Pops and Life Savers.<br \/>\nPart history lesson, part behind-the-scenes tour, Unwrapped feeds your appetite for learning something new about what\u2019s stored in your pantry.\u00a0 Packaged around a single theme, like \u201cthings that fizz\u201d or \u201cthings with holes in it,\u201d each episode features bite-sized portions of everything you never knew about your favorite foods.<br \/>\nFood Network will capture the production process of how DelGrosso Foods makes it famous pasta sauces from start to finish. After several hours filming at the plant, cameras will shoot footage at DelGrosso\u2019s Amusement Park and the first official \u201cSpaghetti Wednesday\u201d of the summer season, which begins at 4:30 p.m. In addition, Michael DelGrosso and Joe DelGrosso will each conduct on-camera interviews to talk about the rich history behind their family business and where the company is today. The episode featuring DelGrosso Foods will air on Food Network in September 2008.<br \/>\nBesides the upcoming Food Network taping, a live seven-minute cooking segment on the national daytime NBC show \u201cIn The Loop With iVillage\u201d aired in March, and DelGrosso Foods is gaining even more national exposure this summer:<br \/>\n\u2022 Every Day With Rachael Ray \u2013 DelGrosso\u2019s Amusement Park is included in the June\/July issue of Every Day With Rachael Ray in a 10-page story titled, \u201cAmerica\u2019s Greatest Amusement Parks.\u201d The issue, which focuses on summer food and fun, features a \u2018Snack Attack\u2019 page, highlighting theme parks that serve food just as memorable as the rides and games. The description suggests readers visit Tipton on a Spaghetti Wednesday \u201cfor a heaping pile of pasta and side of meatballs enrobed in an award-winning meat sauce.\u201d<br \/>\n\u2022 SOFI Award \u2013 A prestigious culinary honor was recently awarded to DelGrosso Foods by The National Association for The Specialty Food Trade.\u00a0 One of the company\u2019s newest introductions \u2013 La Famiglia DelGrosso Uncle Bo\u2019s Roasted Red Pepper Tour (a flavor in the new gourmet line) was named as a Silver Finalist in the Outstanding Pasta Sauce category of the 36th Annual Sofi Awards Competition. The brand received the coveted and recognizable \u201cSofi Award\u201d statuette (of a chef). More than 3,000 specialty food items in 31 categories were tasted and judged in the product awards competition, which took place in New York City. The judges were Kara Rubin, Whole Foods Market; Brian D. Caplan, Bacchus Wine &amp; Spirits; Stephanie Cook, Raley\u2019s; Cristina Pirello, host of Cristina Cooks; Shirley Cheng, Culinary Institute of America; Robert Sickles, Sickles Markete; Michelle Cosmo, Crate &amp; Barrel; and Frank Carpentier, Parade Magazine. Gold winners in each category will be selected at the Summer Fancy Food Show in New York City (June 29 \u2013 July 1) where DelGrosso Foods will be present with a booth as they do each year.<br \/>\n\u2022 2008 Small Business Exporter of the Year Award \u2013 Michael DelGrosso will receive an award from Saint Francis University Small Business honoring him as the 2008 Small Business Exporter of the Year. Michael will be honored at an Awards Luncheon on Wednesday, June 11 on the Saint Francis University Campus.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>On Wednesday, June 4, the Food Network will be coming to DelGrosso\u2019s Amusement Park to tape the first Spaghetti Wednesday of the year for their hit TV show \u201cUnwrapped\u201d, with host Marc Summers. Whether you\u2019re a Food Network enthusiast, a fan of the show, or wish to be seen on national TV, officials hope you\u2019ll [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,7],"tags":[],"class_list":["post-241","post","type-post","status-publish","format-standard","hentry","category-local-news-in-the-tyrone-pennsylvania-area","category-excerpts-from-the-tyrone-daily-herald"],"_links":{"self":[{"href":"https:\/\/tyronepa.com\/index.php?rest_route=\/wp\/v2\/posts\/241","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tyronepa.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tyronepa.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tyronepa.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/tyronepa.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=241"}],"version-history":[{"count":0,"href":"https:\/\/tyronepa.com\/index.php?rest_route=\/wp\/v2\/posts\/241\/revisions"}],"wp:attachment":[{"href":"https:\/\/tyronepa.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=241"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tyronepa.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=241"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tyronepa.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=241"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}